Ardbeg Anamorphic
Ardbeg Anamorphic
Product Detail
Product Detail
Ardbeg Anamorphic turns Ardbeg upside down and inside out, creating an impressive taste of Ardbeg whisky.
It has utilized a super-secret cask charring and toasting process named “high mocha” for the very first time, leading to a multidimensional dram that morphs between SWEET, SMOKY, HERBAL and SPICY, which seamlessly merges in a mesmerizing taste experience. It successfully takes Ardbeg to a whole new level by tempering briny overtones, ramping up hidden chocolaty sweetness and magnifying the sensations of mocha.
Non-chill filtered.
HOW TO ENJOY
HOW TO ENJOY
Appearance: Burnished Bronze
Aroma: Earthy, dusty, and slightly biscuity on the nose. The sooty/tarry notes are clear but restrained, and are balanced out by some silky vanilla. It opens up a myraid of herbal and floral notes - smoked vetiver root, aniseed, fennel, chrysanthemum and jasmine.
Taste: The mouthfeel is peppery and warming, and precedes an explosion of fiery, spicy flavours - chili - flavoured chocolate, bitter sweet mocha, briar wood, birch tar, ground black pepper and smoked artichokes.
Finish: The sooty/tarry notes build up to a crescendo of rich, smoky flavours, with an incredible lingering aftertaste of charcoal bitter almonds and molasses.
Enjoy neat, with a little water or 2-3 large rocks of ice.
Islay, Scotland