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Cloudy Bay

Cloudy Bay Te Wahi 2014

Cloudy Bay Te Wahi 2014

HK$520.00
HK$520.00
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In its relentless passion for exploring new terriroties, Cloudy Bay settled in 2010 in the most extreme, southerly and continental New-Zealand terroit: Central Otago. Te Wahi is the voice of Central Otago, a complex earthy and structured fine wine.

HOW TO ENJOY

Service temperature - 14-16°C
Storage advice - Store horizontally in a cool (10-15°C), dark place, and away from vibrations
Closure - Cork
Health warning - Contains sulphites
Alcohol by volume - 13.5%
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TASTING NOTES
FOOD PAIRINGS
ORIGIN

Appearance: Dark and intense.

Aroma: The nose is focused and complex, with red and black cherries, black plum, and rich Christmas cake spices. As the wine unfolds, smoky flint and floral notes appear.

Taste: The youthful palate of sweet fruit is framed by bright acidity, balanced by a supple, velvety texture and a firm tannin structure. The finish is long and rewarding.

Te Wahi is particularly well-suited to pairing with wild game and duck, venison and wagyu beef

It’s a perfect addition to any winter banquet - try it with slow-roasted lamb shoulder and grilled root vegetables, or beef wellington and parsnip purée.

Central Otago, New Zealand

WORTH A TRY

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