Termanthia 2010
Termanthia 2010
Product Detail
Product Detail
A powerful, hand-crafted Spanish wine from the Toro region, this is full-bodied with sublime fruit concentration and an impressive aromatic complexity.
Produced from organic vines that are more than 120 years old, and harvested and sorted by hand at optimal ripeness, the tinta de toro (the local name for tempranillo) grapes are then fermented and aged for 22 months in new French oak barrels.
HOW TO ENJOY
HOW TO ENJOY
Appearance: Ripe cherry colour.
Aroma: A complex nose that's heady and intense, combining aromas of black fruits, currants and cassis with notes of tobacco leaf, thyme and rosemary.
Taste: A great expression with a fresh, long and delicate finish. Complex flavours of black fruits, violet and garrigue shrubland harmonise with hints of sweet spice..
For Starter: Foie gras or foie gras mi-cuit served on crispbreads with warm fruit and a sweet sherry reduction.
For Main: Succulent milk-fed lamb from Penafiel, Portugal, roasted with woody herbs.
For Dessert: Pure dark chocolate truffle.
Toro region, Spain